牡蠣食べ放題×飲み放題SEAFOOD＆ROASTBEEF　YUMMY ヤミー大宮一番街店

Set of 3 types of seasonal raw oysters for comparison

1,500 yen(税込)

Oysters vary in taste depending on where they are produced! This is a tasting set that allows you to enjoy the flavors of the sea.Enjoy the moment when the salty oysters transform into a rich flavor.

Various types of fresh oysters

550 yen(税込)

We carefully select fresh, seasonal oysters from all over Japan! We offer fresh oysters that were caught that day.

<Oyster deals every week> Happy hour on Tuesdays and Sundays features raw oysters for 350 yen each

350 yen(税込)

Every Tuesday dinner time and on Sundays from 14:00 to 18:00, raw oysters from Murozu, Hyogo Prefecture are available for 350 yen each♪ *There are no all-you-can-eat oyster days.*Ends while stocks last.

• Every Tuesday 17:00~22:30 Happy Hour

  Raw oysters 1 piece 350 yen

• Happy hour every Sunday and public holidays from 14:00 to 18:00

  Raw oysters 1 piece 350 yen

All-you-can-eat Oysters Day★ (Dinnertime)

3980 yen(税込)

Every Thursday from 17:00 to 19:00, there is an all-you-can-eat fair! Eat all the raw oysters delivered directly from the source! We select one type of oyster that is in season at that time, such as Murozu from Hyogo Prefecture, Hiroshima Prefecture, or Miyagi Prefecture, and offer it as an all-you-can-eat option. Please enjoy delicious seasonal oysters.

• July 23rd All-you-can-eat Fresh Oysters Fair

  3980 yen(税込)

  • The event has not been held on August 23rd.

    Every Thursday in August

Carpaccio with plenty of seasoning

1400 yen(税込)

Today's recommended fresh fish delivered directly from Toyosu is made into carpaccio.

Smoked salmon and cream cheese pate

1100 yen(税込)

Soft-shell shrimp fritto misto with homemade Cajun spices and herb butter

1,500 yen(税込)

cocktail shrimp

1100 yen(税込)

Enjoy with a spicy cocktail sauce.

Garcia-style North Sea octopus and potatoes

1200 yen(税込)

Fried octopus

600 yen(税込)

Homemade roast beef made with carefully selected origin and cuts of beef

150g 3,000 yen ~

The meat is moderately fatty and finely textured, and is slowly cooked for a long time to bring out its flavor and tenderness.It also pairs perfectly with fond de veau, which concentrates the flavor of the meat.Enjoy with the accompanying mashed potatoes.◆All roast beef dishes come with mashed potatoes and creme de spinach <Additional side dishes> ●Additional mashed potatoes (aligot) ●Additional creme de spinach 400 yen each

• Limited quantity! Cut-off 150g

  3000 yen(税込)

• YUMMY cut 250g

  4800 yen(税込)

• NY cut 350g

  6400 yen(税込)

  • 1 pound cut 450g

    8000 yen(税込)

Fried oysters from the Seto Inland Sea, 2 pieces

800 yen(税込)

YUMMY's fried oysters are served from different origins depending on the season.Additional fried oysters can be ordered for 400 yen each.

4 oysters steamed in a bamboo steamer

1100 yen(税込)

Fresh oysters steamed until plump.

Chef's Assorted Appetizers

2000 yen(税込)

Seasonal seafood carpione

800 yen(税込)

Caprese with seasonal fruits

1100 yen(税込)

Assortment of 4 kinds of cheese

1,500 yen(税込)

Jamon Serrano - Spanish raw ham

800 yen(税込)

Charcuterie - Assortment of 4 kinds of ham

2000 yen(税込)

Roasted domestic chicken thighs with garlic flavor

1600 yen(税込)

Pork belly and oyster involtini

1600 yen(税込)

Truffle flavored fries

800 yen(税込)

Heap of French fries

¥ 650(税込)

Please choose from plain or green laver flavor.

Thick sliced bacon Caesar salad

1200 yen(税込)

Colorful green salad

1100 yen(税込)

Enjoy colorful vegetables with YUMMY special dressing.

Oyster and Broccoli Ajillo

950 yen(税込)

Full of oyster flavor.It's a firm favorite on YUMMY.

Camembert Ajillo with Mushrooms and Cherry Tomatoes

1000 yen(税込)

A luxurious ajillo made with a whole Camembert cheese.Goes great with mushrooms!

Soft Shell Shrimp Ajillo

1100 yen(税込)

A Spanish-style ajillo made with soft-shell shrimp that can be eaten with the shell on, and juicy zucchini.Enjoy it with a baguette.

5 buckets

350 yen(税込)

Beef tendon Bolognese meat sauce Fresh fettuccine

1600 yen(税込)

Chef's special, rich and tender beef tendon spaghetti.

Oyster and eggplant puttanesca

1600 yen(税込)

Squid ink and mushroom risotto

1,500 yen(税込)

An authentic risotto made with a rich, flavorful squid ink sauce and lavish amounts of fragrant mushrooms.

Roast beef rice bowl with soft-boiled egg

1300 yen(税込)

Roast beef bowl made with roast beef slowly cooked at low temperature and finished with a special Japanese-style sauce and wasabi yogurt sauce.

Rich chocolate terrine with vanilla ice cream

800 yen(税込)

White chocolate panna cotta

600 yen(税込)

Sayama tea ice cream and matcha castella with brown sugar sauce

600 yen(税込)